Sunday, March 11, 2012

Honey-Ginger-Soy-Lime Yellowfin Tuna

This is a very simple, yet delicious recipe for those who like tuna.

  • Yellowfin Tuna Steak
  • 1 Tbs Honey
  • 2 Tbs Soy Sauce
  • 2 Tbs Fresh Lime Juice
  • 2 Tsp Fresh Grated Ginger
Combine the honey, soy sauce and lime juice. Stir until the honey is dissolved then add the ginger. Marinate the tuna steak for about 20 minutes in this mixture. Sear the tuna in a skillet over medium heat for about 2 minutes on each side, just enough to to lightly brown each side. Serve the tuna steak cut into 1/4 inch slices, with your choice of vegetable.

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